
{Recipe} Mocha Muffins
Who says pumpkin is the only flavor for fall? Continue reading {Recipe} Mocha Muffins
Who says pumpkin is the only flavor for fall? Continue reading {Recipe} Mocha Muffins
A tried-and-true recipe makes a tasty treat for morning, noon or night–and has a gluten-free option. Continue reading {recipe} Homemade Banana Bread
Try one of these fun change-ups, and in less than ten minutes, you’ll feel like you’re eating dessert for breakfast. Continue reading 6 Fun Oatmeal Change-Ups {by Carole Sparks • Guest Post}
A soup for all seasons. Continue reading {recipe} Vegetable Chicken Noodle Soup
Chicken salad with a hint of tropical flavor. Continue reading {recipe} Pineapple-Tarragon Chicken Salad
This healthy, one-pan dish has become a go-to for my family. With easy clean-up and vegetables that are flavored with bacon, it has become a favorite! Continue reading {recipe} Roasted Chicken & Veggies with Bacon
Her pound cake was famous in our family, and it turns out yummy every time I have made it. Continue reading {recipe} Grandma Watson’s Pound Cake
With the idea of building a tiny house on the hill out back, my childhood dreams took flight… Continue reading When a Quiver is in the Shape of a Tiny House { by Cathy Baker • guest post }
I love salmon, and this particular seasoning combination happens to be my favorite! Continue reading {recipe} Pan-Seared Lemon & Rosemary Salmon
A meal that is quick enough to prepare at the last minute but good enough to serve when company’s coming. Continue reading {recipe} Balsamic Chicken with Vegetables